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Sugar time: from the maple grove to the table

Le temps des sucres : de l’érablière à la table

Sugaring off is not just about traditional sugar shack meals. Local producers of maple syrup and their by-products are increasingly creative and allow us to take advantage of this local celebration in a thousand and one ways. This is an opportunity to let yourself be inspired and add a few new things to your daily recipes. At table!

Organic maple syrup

Maple syrup is the best known and most consumed maple product. This version of the company Nos Cabanes called Chemin Verdon - Mirabel pleases us with its taste with vanilla connotation and great finesse , its magnificent reusable glass bottle, but also for its eco-responsible exploitation of the forest. Good from the tree to the plate!

Balsam bayberry and maple

Slightly sweet, this fine maple and bay mustard is the perfect condiment for grilled beef or venison, with duck breast and other wild meats. You will be surprised by its explosion of flavors!

A sweet maple cloud

François Lambert's maple dragon's beard is the quintessential cotton candy flavor of the sugaring-off season. It's hard to stop once the jar is open…you've been warned!

Sugar time: from the maple grove to the table


The seasoning you can't live without

Blanc par Rouge Black Pepper Maple Seasoning is a real favorite. Its versatility won us over. This seasoning goes well with meat, pasta and salads. We love it to spice up a plate of oven-roasted vegetables and accompany a weeknight meal with ease.

Sugar time: from the maple grove to the table

A perfectly smoked grill

Virgin Mady's smoking chips are created from the same barrels of Tennessee whiskey used to age their maple syrups .

Infused with notes of maple and naturally flavored with whiskey and oak, these smoking chips will elevate any grill. They are unique and their aromas will surprise your guests.

A comforting spread

Mille Et Une Noix maple chai pecan butter is delicious on your roasts as well as on French toast. Composed of 75% roasted pecans, this spread will transport you on the spice route. A pure delight!

A dessert that will please everyone!

Foodievores apple and maple donuts are soaked in a syrup that intermingles the succulent flavors of apple and the sweet and subtle taste of maple syrup. Create your dessert by adding one or more gourmet toppings that you like: ice cream, chocolate sauce, whipped cream, nuts, fresh fruit, etc. A dessert that is always easy and quick to make!

Shop maple products on our online store .

Revisited March 01, 2023

Reviewed by MF Editorial

cover photo credit: Pexel

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